tag:blogger.com,1999:blog-7130355141827382082.post4136030269855309181..comments2013-04-18T12:52:42.920-07:00Comments on Tucker and Cyrus Make Dinner: The First Day of SummerThe Johnsonshttp://www.blogger.com/profile/10838563592539636144noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7130355141827382082.post-18056931184246470082010-06-16T18:08:33.605-07:002010-06-16T18:08:33.605-07:00I am reminded of our President's "body ma...I am reminded of our President's "body man," Reggie Love. Anyway, the Reggie, stripped of the biscuit, and with a little provolone is Argentinian. With a little milk gravy, it's a chicken fried steak. Our pal Emeril calls it paneed chicken -- making it more exotic. Those who eat frogs might call it a rustic cordon bleu.<br /><br />In the summer we sweat, making immensely salty things even more tasty. We are having an early heatwave back in KY -- such that all the blueberries that usually ripen in July have popped. The girls and I went picking yesterday, and in 20 minutes on 5 bushes pulled just under ten pounds -- a pillowcase full. I cooked three cobbler last night and still have ton of berries.<br /><br />In any event I mention this because (1) I am the crazy uncle and (2) when I woke up this morning and went to Lakeside for a dip, I had to come home for a glass of Worchestire Sauce.Clarkhttps://www.blogger.com/profile/09141713243360179002noreply@blogger.com